Lettuce wraps in Dec? What’s going on with that?

They are actually really incredible and despite my initiatives to use Turkey Day time leftovers, it didn’t happen. After my struggle with the flu, I didn’t wish anything heavy. I know your body needs a break from that comfort food as well! Lettuce wraps with sassy sauce and delicious toppings might do the trick.
I made these lettuce wraps once just before for some guys. There were not any leftovers. Why perform guys like buffalo sauce so much? It’s a little mind boggling.
The recent summer had me wanting something light and healthy too. It had been seventy degrees last week! I’m in DC today but originally from Minnesota, so I’m utilized to putting on three layers and scraping my car off from October. I’m not complaining about the warm weather but it sure is normally strange. Certainly doesn’t feel just like the holiday season.
We can modification that though. Getting in the holiday soul is going to be easy. Let’s bake stuff with peppermint. We’ll sip warm cocoa even if it’s warm out! Christmas tree decoration is totally doable so long as the house has the aroma of cinnamon and pumpkin, correct?
These lettuce wraps would be the healthiest thing you will see for some time. I hope you might be okay with that.
If you are excited to see things made out of butter, sugars, and chocolate; then we’re most likely soulmates. Pie , and cookies are soon. My kitchen is going to be busy. Luggage of flour will go fast. New, actual whip cream will be piled high on everything. Chocolates cupcakes will made with love and rich with frosting.
December could actually my favorite month. Considering everything makes me totally giddy! Lots of baking. Sweet glorious cookies. Vacation parties. Mistletoe kissing. Endless pumpkin pie. Santas within the mall. Shopping while sipping peppermint thin mochas (topped with whip cream). Sizzling hot Chocolate and ice skating! Winter jackets. Crackers, parmesan cheese & burgandy or merlot wine. Good movies. Christmas trees. Snowball battles. Gingerbread. Want Lists.
My birthday can be this month. I informed you December was special. I’ll be 23! I’ll need to bake something extra particular for myself. Any recommendations?
By Monique of Ambitious Kitchen
1 pound of chicken breast, cut into 1/2 inches cubes
1 cup of shredded cabbage
1 cup of shredded carrots
1/2 red onion, diced
1/2 cup of Frank’s crimson warm Buffalo Sauce
1 tsp of olive oil
16 Bibb lettuce leaves, washed and separated
2 tablespoons of cilantro, chopped
Blue cheese salad dressing
1 avocado, diced into little chunks
Heat 1 tsp of essential olive oil in medium skillet over moderate heat, add garlic clove, cabbage, and carrots. Mix regularly until cabbage is usually cooked and wilted. Add black pepper and salt as preferred; remove from heat and set aside.
Inside a seperate large skillet, heat 1 tsp of olive oil on medium-high heat and add chicken. Cook poultry until juices run very clear, about 6-8 moments. Add cabbage mixture to chicken. Turn temperature to low; add Buffalo sauce and cover. Simmer for approximately ten minutes to let tastes sink in.
Scoop chicken to the lettuce. Top each lettuce wrap with 1 teaspoon blue parmesan cheese, diced avocado, along with a sprinkle of cilantro.
For added crunch put crushed tortilla chips on top!
Serves 4

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